Chemistry, 25.10.2019 23:43 breannabailey9887
What is the benefit of having a limiting reagent when performing a lab experiment
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Chemistry, 21.06.2019 14:00
Your answer should have the same number or significant figures as a he starting measurement. 3201 ml =
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Chemistry, 22.06.2019 17:10
Acalorimeter is to be calibrated: 51.203 g of water at 55.2 degree c is added to a calorimeter containing 49.783 g of water at 23.5c. after stirring and waiting for the system to equilibrate, the final temperature reached is 37.6 degree c. specific heat capacity of water (s = 4.18 j/g∙degree c). calculate the calorimeter constant. (smδt)warm water = -[(smδt)cold water + (calorimeterδtcold water)]
Answers: 2
What is the benefit of having a limiting reagent when performing a lab experiment...
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