Draw a flowchart to represent the logic that will be asking the user to input the customer number, amounts for frozen goods, packaged goods, meats, produce, and dairy for each customer. Subtotal the grocery department totals, calculate the tax using 5.5% on the subtotal. Calculate the grand total by adding the tax to the subtotal. Output the subtotal, tax, and grand total. Input - customer number, frozen goods amount, packaged goods amounts, meat amount, produce amount, dairy amount
Processing - subtotal the individual grocery totals, calculate the tax (5.5%* subtotal, calculate grand total (tax plus subtotal)
Output - customer number, subtotal of individual grocery items, tax, grand total