Which of these is a way to reduce the possibility of transmitting hiv?
a. not practicing universal precautions when working in a healthcare setting
b. using refusal skills when being asked to engage in sexual activity with a partner
c. using illegal iv drugs
d. engaging in sexual activity with multiple partners

The charge for office visit or procedure usually includes

Mrs. kirby, 58, is a moderately active woman. she works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. she eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy of veggies for dinner. she usually skips desserts or has just a couple of strawberries. when asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: carbohydrates: 243 g fats: 41 g proteins: 63 g calculate what percentage of mrs. kirby's total energy intake came from carbohydrates.

What is a negative influence on community health? a: national health debt b: citizens who drive unsafely c: unreliable public transportation d: stores that sell tobacco to minors