Chen is bringing fruit and veggies to serve at an afternoon meeting. he spends a total of $28.70 on 5 pints of cut veggies and 7 pints of cut fruit. the food cost is modeled by the equation 5v+7f=28.70, where v represents the cost of one pint of cut veggies and f represents the cost of one pint of cut fruit. if the cost of each pint of fruit is $2.85, what is the approximate price of a pint of veggies? (round to the nearest cent, as needed.)