Knockoff goods are: a. goods carrying a trademark without authorization. b. goods manufactured in excess of the permission granted by the trademark holder. c. permitted after the five-year period for trademark registration expires. d. none of the above

One historical reason that people in the indian subcontinent have been reluctant to use livestock for food has been that a. their digestive systems are unable to handle meat and proteins b. they refused to eat meat in order to show resistance to british imperialism c. they are able to use cattle as a labor mainstay of their agriculture d. they can use the meat from cattle as fertilizer to make crops grow better