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Social Studies, 28.03.2021 21:30 justice74

Ingredients QUESTION 3- RECIPE ADAPTATION
Study the recipe below and then answer the questions that follow. The
following recipe yields about 50 small cream puffs, Calculate the
ingredients for 200 cream puffs(Choux Paste) (5x1)=5
Basic recipe for cream puffs (about
Titty small cream puffs)
Ingredients
250 ml flour
115 g butter or margarine
Four eggs, unbeaten 250
ml boiling water
1 ml salt​

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Ingredients QUESTION 3- RECIPE ADAPTATION
Study the recipe below and then answer the questions...
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