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Arts, 03.07.2019 07:00 farh

Match the culinary experts with their cookery books. 1. bartolomeo scappi 2. martino de rossi 3. antoine beauvilliers 4. jean anthelme brillat-savarin 5. marthe distel a. physiologie du goût (the physiology of taste) b. opera dell'arte del cucinare (the opera art of cooking) c. libro de arte coquinaria (the art of cooking) d. la cuisinière cordon bleu (cordon blue cuisine) e. l'art du cuisinier (the art of cookery)

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Match the culinary experts with their cookery books. 1. bartolomeo scappi 2. martino de rossi 3. ant...
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