(for culinary arts but they don't have a subject for that) why do we use buttermilk when using baking soda as a leaving agent?
A. it taste good
B. it is thick and adds texture
C. it is an acid
D. use instead of salt

Explain why a work of art is considered so valuable and who is affected when a work of art is stolen

What is a concern about recovered memories? some recovered memories reveal child abuse. some recovered memories are false. recovered memories people grow emotionally stronger. choices a and b

Unit 10 explores photographs with movement in them such as wildlife and documentary photography. wilkes takes the idea of movement in photography to a different level. do you feel the tips and information that you have learned in unit 10 is applicable to the type of photography that wilkes does? someone plz me, my school gets out tmr and i need this to be done before 2oclock .