Physical hazards are foreign objects that only can get into foods only during the farming, manufacturing, and packaging stages of food service.
True
False

The answer is going to be true.

Explanation:

Physical hazards are for an objects that accidentally get into foods.

Examples are hair, dirt, bandages, metal staples, And broken glass. Naturally occurring objects, such as bones.

Physical contaminants are when objects get into foods.

examples are, metal shavings From cans , Staples from cartons, Glass from broken lightbulbs or dishes , Blades from plastic or rubber spatulas , Bristles from pastry brushes , Finger nails, hair, bandages , dirt, Bones, Jewelry, fruit pits, twist ties , Etc.

Where’s the

Tan, an pearl. it's unique.