How is information converted in translation

Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.

How are proteins and nucleic acids related? they both provide energy. they both carry genetic information. the structure of proteins is determined by nucleic acids. the subunits of nucleic acids are also the subunits of proteins.

How do living things obtain phosphorus