The of a food describes the extent to which the body is able to absorb the nutrients from the food and use them. bioavailability digestibility essentiality homeostasis

In natural selection, what is actually “selected? ” a) alleles are directly selected b) genotypes are directly selected c) phenotypes are directly selected d) entire populations are directly selected

Osmosis is often viewed incorrectly as a process driven directly by differences in solute concentration across a selectively permeable membrane. what really drives osmosis? view available hint(s)osmosis is often viewed incorrectly as a process driven directly by differences in solute concentration across a selectively permeable membrane. what really drives osmosis? the first law of thermodynamicsthe difference in the height of water columns on either side of a selectively permeable membranethe difference in water concentration across a selectively permeable membranethe difference in sugar or ion concentration across a selectively permeable membrane

Which type of respiration takes place when there is no oxygen present