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Biology, 22.06.2019 06:40
Which of these has happened to your food by the time it reaches your small intestine? a. all the macromolecules have been broken down completely. b. lipids and starches have been partially broken down. c. starches and proteins have been partially broken down. d. proteins and lipids have been broken down into subunits.
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Biology, 22.06.2019 14:20
As scientist had investigated evolution from a variety fields they have found
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Biology, 22.06.2019 14:50
Lactase is essential for digesting lactose in milk. this enzyme is specific for this sugar. why? molecules and active sites vary in size; only properly sized molecules can fit.there is a precise compatibility between the active site and the lactose molecule.specificity refers to the action of the enzyme, such as hydrolysis, and relatively few molecules can be hydrolyzed.reaction-specific enzymes assume a fit by folding around the most numerous substrate molecules.
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Biology, 22.06.2019 15:30
The process of replication is the same for all living things because
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Dna fingerprinting would mostly likely be used to...
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