If a sample tests positive for glucose what can be assumed about the enzymes activity

lab, we used Benedict's reagent to test for one particular reducing sugar: glucose. Benedict's reagent starts out aqua-blue. As it is heated in the presence of reducing sugars, it turns yellow to orange. The "hotter" the final color of the reagent, the higher the concentration of reducing sugar.

it's anything that aren't producers and consumers.

explanation:

you've got to be clear on what "this" is