Labels on all foods considered tsc and ready to eat should include ? a. the date by which it should be sold, consumed, or discarded b. the ingredients c. the country of origin d. the fat content, in grams

Compare and contrast cladistics and phylogeny. what are their advantages and disadvantages? which is the most useful in understanding how an organism developed into its current form? which concept most strongly supports your opinion about the origin of any given organism?

What is the similarities and differences between bacteria and eukaryote?

In the united states there are strict fishing seasons and limits, but not all countries enforce similar laws. in bangladesh there are few if any fishing restrictions. what might be the reason for less restrictions in smaller countries like bangladesh? a) the united states is the only country worried about overfishing. b) the united states wants to limit the supply of fish to increase the price. c) bangladesh and smaller countries have an unlimited supply of fish in their coastal waters. d) small countries, such as bangladesh, are practicing subsistence fishing, taking only the fish needed to survive.