1. fatty acids are cleaved from the glycerol backbone during digestion to yield free fatty acids in a process called 2. the formation of glucose from noncarbohydrate sources, such as glucogenic amino acids, is called 3. the process of converting excess glucose to glycogen in the liver and muscle is referred to as 4. the process in which glucose is broken down to produce energy is called 5. is the process that converts excess glucose or amino acids into fatty acids to be stored as triglycerides in the adipose cells.
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1. fatty acids are cleaved from the glycerol backbone during digestion to yield free fatty acids in...
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