Biology, 20.02.2020 22:25 Rogeartest4
Genetically-Modified Organisms (GMOs) are currently being developed for agriculture. Currently commercialized GM crops in the U. S. include soy (94%), cotton (90%), canola (90%), sugar beets (95%), corn (88%), and Hawaiian papaya (more than 50%). The use of GMO crops can reduce agricultural costs to farmers and provide greater crop-yields, possibly helping with issues of food shortages. Although this sounds great, there is still a lot of controversy around the use of GMOs. Which of these is a valid argument on why we should not use GMOs in our food?
A) GMOs do not have any nutritional value
B) GMO crops are always more expensive to buy
C) GMO crops are invasive and take over the habitat of local crops
D) there is not enough research on long-term effects of eating GMOs
Answers: 2
Biology, 21.06.2019 15:30
*will mark brainliest for first correct answer* which of the following is most likely to affect the biodiversity of a park ecosystem? a. less rain than usual for several months b. ongoing pollution from a nearby factory c. park rangers plant a new type of tree d. disease wipes out an entire population
Answers: 1
Biology, 22.06.2019 00:30
If bacteria are much too small to see, what is one reason why can we see colonies in the petri dishes that have plenty of food to eat after only a few days?
Answers: 1
Biology, 22.06.2019 07:00
Explain how you will prioritize tasks in the medical office by immediate, essential, or optional. how will you re-prioritize when disruptions occur?
Answers: 1
Genetically-Modified Organisms (GMOs) are currently being developed for agriculture. Currently comme...
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