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Biology, 02.03.2020 21:11 abby894927

At a conference, the speaker’s grand finale was sautéing mealworms (insect larvae) in butter and serving them to the audience. They were crunchy (like popcorn hulls) because their exoskeletons contain the polysaccharide 1.linoleic acid2.cellulose3.chitin4.collagen5. glycogen

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