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Proteins, nucleic acids, and carbohydrates are grouped by common structural features found within their group. Lipids can be grouped based on: their high solubility in nonpolar solvents.
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Match the digestive enzymes to the macro molecules they to digest. down fats into glycerol and fatty acids down carbohydrates into simple sugars down nucleic acids into nitrogenous bases and simple sugars down proteins into amino acids
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When a human or animal consumes food, the carbon in that food is most likely to be converted into which of the following elements? a. carbon remains carbon b. nitrogen c. oxygen d. hydrogen
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Biology, 22.06.2019 14:00
Some substances but not other can cross the (blank) membrane of a cell
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Proteins, nucleic acids, and carbohydrates are grouped by common structural features found within th...
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