Biology, 19.03.2020 09:10 kadence428
People with Crohn's disease may develop lactose intolerance caused by damage to their small intestine. These
people may take a commercial product called Lactaid to prevent digestive upset when consuming dairy prod-
ucts. What is in Lactaid that helps these people avoid those symptoms? Explain how this relates to what you
learned about the specificity of enzymes for substrates in this lab.
Answers: 1
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Which description provides the best objective summary of the article in the passage?
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Biology, 22.06.2019 21:00
One student group hypothesized that the dry baker's yeast must be alive.the temperature change, odor, and bubble foation, they said, indicated whych characteristic of life
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People with Crohn's disease may develop lactose intolerance caused by damage to their small intestin...
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