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Biology, 06.05.2020 04:41 MegRasmussen31

About 70% of Americans perceive a bitter taste from the chemical phenylthiocarbamide (PTC). The ability to taste this chemical results from a dominant allele (T) and not being able to taste PTC is the result of having two recessive alleles (t). Albinism is also a single locus trait with normal pigment being dominant (A) and the lack of pigment being recessive (a). A normally pigmented woman who cannot taste PTC has a father who is an albino taster. She marries a homozygous, normally pigmented man who is a taster but who has a mother that does not taste PTC. What are the genotypes of the possible children (choose all that apply)? 1. What percentage of the children will be albinos? 2. What percentage of the children will be non-tasters of PTC?

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