What would most likely to limit to limit scientific research on genetic modification of food

Neelaredoxin is a 15-kda protein that is a gene product common in anaerobic prokaryotes. it has superoxide-scavenging activity, and it is constitutively expressed. in addition, its expression is not further induced during its exposure to o2 or h2o2 (silva, g., et al. 2001. j. bacteriol. 183: 4413–4420). which of the following statements best describes neelaredoxin synthesis? a-neelaredoxin is produced at all times; levels are constant even when exposed to o2 or h2o2.b-neelaredoxin is produced at all times; exposure to o2 or h2o2 increases expression.c-neelaredoxin is produced at all times; exposure to o2 or h2o2 decreases or prevents expression.d-neelaredoxin is only produced when there is exposure to o2 or h2o2.

When lactate builds up in a runners muscles it causes a burning sensation what causes this to occur

Which statement describes characteristics of planarians? a they live in oceans, are parasites, and reproduce only sexually. b they live in fresh water, are parasites, and reproduce only asexually. c they live in oceans, are free living, and reproduce sexually and asexually. d they live in fresh water, are free living, and reproduce sexually and asexually.