Categorize Different Foods Categorize the food items below by selecting which macromolecule they are known to contain. apple steak celery olive oil potato avocado egg

The correct categorization of the listed food items would be:

Carbohydrate: apple, celery, potato

Protein: Steak, egg,  

Fat: Olive oil, avocado.

The four major macromolecules are carbohydrates, proteins, lipids, and nucleic acids.

Foods like apple, celery, and potato are rich in carbohydrates.

Foods like chicken, meat, eggs, et cetera are rich in proteins.

Similarly, foods like olive oil, mustard oil, butter, et cetera are rich in fats or lipids.

Explanation:

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…

i think the answer would be d