What is the center of the DNA strand?

It exhibits traits and metabolic instructions of the cell.

Explanation:

A DNA strand is a thin long molecule, with an average width of just around two nanometers. The remarkable thinness of the DNA strands allows them to be bundled very tightly fitted inside cells. Once DNA has been replicated adequately during the process of cell division, it is further wrapped together under a mechanism known as supercoiling. A non-condensed DNA is further condensed during supercoiling using a special protein known as a histone. A part of DNA packed around a large cluster of histones is called a nucleosome. Additional condensation leads to a chromosome or the most compact type of DNA that fits into the nucleus. It is also worth noting that this wrapping does not merely align DNA into a cell, but serves other objectives such as protecting DNA, thus ensuring metabolic instructions to the cell.

both anaerobic and aerobic respiration use glucose (or other carbohydrates), proteins and lipids to produce atp and nadh. cell uses those energy molecules, obtained from food and   breaks them down during the chemical reactions of respiration. in anaerobic respiration, nadh is regenerated to nad+ by enzymes lactate dehydrogenase (lactate is produced, e.g. in muscle cells) or by alcohol dehydrogenase where ethanol is produced (alcohol fermentation), while in aerobic respiration, electrons from nadh are deposited in the mitochondria to regenerate nad+ (electron transport chain. anaerobic respiration produces 2 atp per molecule of glucose compared to aerobic respiration where about 38 atp molecules are produced.

this would be a math