Will the enzyme's reaction rate change depending on the pH of the environment that the reaction is in? Why?

Depending on the type of enzyme, the pH will have a different impact on the rate of reaction. All enzymes have specific pH dependencies. For Example, if this stomach enzyme is thrown into a neutral or basic pH, it will have a much slower rate of reaction because it is outside of the enzyme's ideal pH range.

Explanation:

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name and explain one of the event that occurs during meiosis that increases the variation in offspring even more than simple reproduction?