Research question: why are pickles stored in salt water?
which hypothesis is based on this research question?

a. pickles are green because that is a popular color.

b. it is well-documented that pickles are fun to eat.

c. pickles are stored in salt water to prevent them from spoiling.

d. a grocery store will sell more pickles when the pickle jars are shelved at eye level than when they are shelved near the floor.

The lake of the ozarks is a human-made lake, so it collects runoff from coal strip-mining, fertilizers, resort wastewaters, and septic drainages. the average lake temperature is between 10∘c and 21∘c. consider the physical requirements for growth and multiplication that would allow fecal coliforms to “blossom” in the lake of the ozarks. which of the following would accurately describe these organisms? check all that apply. psychrophiles facultative halophiles extremophiles mesophiles hyperthermophiles