What effect does the narrator's point of view have on the passage from “The Oasis: Africa”? Question 10 options:

By entering the main character's thoughts, the point of view only allows readers a limited understanding what happened from an outside observer's perspective.

Using an unreliable narrator, the author shows how the main character forgot about the spare fuel cans spilling and spraying gasoline inside the jeep as he was driving over the sand dunes right before lighting his last cigarette.

By entering the main character's thoughts through first person point of view, readers can understand his struggles to survive and the pleasurable contrast the oasis provided.

By establishing the point of view as third person limited, the reader understands intimate details underlying the internal motivation of the Arab Sheikh to reach the oasis so quickly.

Which kind of worm has a closed circulatory system? a planarian b fluke c pinworm d an earthworm

Which type of respiration takes place when there is no oxygen present? a. anaerobic b. mitochondrial c. cellular d. aerobica. anaerobic

Recently, crops of vegetables such as lettuce and green onions have been contaminated, while they are still on the farm, with bacteria that cause food poisoning. how will science influence the way the government responds to prevent an increase in food-borne diseases? because science has shown that lettuce and green onions are not nutritionally valuable, the government may pass laws that ban the sale of lettuce and green onions. because science has shown that there is no way to prevent bacterial contamination, the government may pass laws that punish businesses that buy lettuce and green onions. because science has shown that the washing of hands prevent the spread of infectious diseases among people, the government may pass laws that require hand washing by everyone who handles food. because science has shown there are ways to find the source of the contamination, the government may pass laws that require farm practices that reduce the contamination of lettuce and green onions.