If carbon dioxide was removed from a plant's environment, what would you expect to happen to the plant's production of sugars?
O fewer sugars will be produced
more sugars will be produced
O carbon dioxide does not affect the production of sugars in plants
o the same number of sugars will be produced but without the carbon dioxide

Plants are autotrophs, which prepare their food in the presence of sunlight, water, and carbon dioxide to yield sugar and oxygen.

The carbon dioxide is removed from the plant's environment, then less sugar will be produced.

Photosynthesis is a metabolic process in which plants prepare food in the presence of sunlight, carbon dioxide, and water. The products of photosynthesis are oxygen and sugar molecules.

The carbon dioxide if removed or reduced from the plant's environment, then the plants will be unable to perform photosynthesis properly, and in the limited resources, the products formed will be reduced.

Thus, the correct answer is Option A.

To know more about photosynthesis, refer to the following link:

link

Fewer sugars will be made because plants use carbon dioxide in photosynthesis.

Hope this helps

this is a good question! i'll do some research and come back when i have the answer!