What does cooking in bulk encourage? OA. aesthetics of food
OB. good planning
OC. improving cooking skills
OD. making satisfying meals
OE. minimizing waste

Which was most likely an effect on society that resulted from improvements in blood handling during world war i and world war ii?

Which of the following is a true statement? a. individuals evolve to have adaptations. b. individuals have adaptations that can change over time. c. individuals have traits that may or may not make them successful at reproduction. d. populations cant evolve, only individual organisms.

What are the pros and cons of quadrat sampling?