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Among the microbes responsible for producing fermented foods, the two most prominent groups are the lactic acid-producing bacteria and yeasts that produce .
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Biology, 22.06.2019 13:30
How does the color of light affect the germination time (amount time a plant takes to develop) of a radish seed?
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Biology, 22.06.2019 16:20
What contributes to the high level of biodiversity found in wetlands? a. the large amount of available organic matter to organisms that are food for larger organisms b. the amount of available water for organism use c. the high nutrient availability d. all of the above select the best answer from the choices provided a b c d
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Biology, 23.06.2019 03:10
Post test: evolutionselect the correct answer.in a particular mouse species, two extremes of a phenotype arethese two phenotypes begins to increase over the preexisting npopulation attenatural selecio
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Biology, 23.06.2019 05:40
The amount of time it takes for one-half of the original amount of an isotope to decay is known as its question 9 options: correlation half-life period radioactivity
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Among the microbes responsible for producing fermented foods, the two most prominent groups are the...
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