Foods that have altered traits are better known as GMOs. Scientists alter the DNA of foods to make them more drought-resistant, or to make them more predator-resistant.
Explain and describe what changes scientists are making at the DNA level in order to
create GMOs. Use academic vocabulary when talking about parts of DNA.

Which of the following is the best definition of aerobic respiration? o a. the cellular process that releases energy by breaking down glucose o b. physical activity that involves the repeated motion of large muscle groups o c. physical activity that increases heart rate and breathing rate o d. the cellular process that converts solar energy to chemical energy

Predict the results of a two base insertion or deletion in a strand of dna that codes for a protien, how does this differ from a three base insertion or deletion?

Which statement correctly describes a way that mutations increase the likelihood that a species will survive in a changing environment