calculate the mugnification of a cell from the human cheek if a learner is viewing the cell under the microscope using an eyepiece of 15× magnification an an objective of 20× magnification. ​

Question 4 using myplate's daily food plant for 2000 kilocalories as a reference, the servings from the protein foods group in this menu are a. adequate overall, and consistent with the dietary guidelines 2010 recommendations. b. short 2 ounce equivalents. c. inadequate in terms of the recommendations for a 2000 kcal diet. d. adequate overall, but inconsistent with the dietary guidelines 2010 recommendations.

Natalie had random hand movements when she was two months old. when she was six months old, she used to grab a block with her whole hand. now at the age of ten months, she can grasp the same block with her thumb and forefinger. this sequence of growth in her hand and finger movements is according to the pattern.

Match the descriptions / definitions with the term they best describe 1. three dimensional relationship of the different polypeptide chains in a multisubunit protein or protein complex 2. common folding pattern in proteins in which a linear sequence of amino acids folds into a right-handed coil stabilized by internal hydrogen-bonding between polypeptide backbone atoms. 3. the amino acid sequence of a protein 4. a region on the surface of a protein that can interact with another molecule through noncovalent bonding. 5. three-dimensional arrangement of alpha-helices and beta-sheets within a single polypeptide, typically stabilized by a variety of noncovalent bonds, including ionic and hydrogen bonds, and nonpolar interactions / hydrophobic force. 6. the chain of repeating carbon and nitrogen atoms, linked by peptide bonds, in a protein. 7. common structural motif in proteins in which different sections of the polypeptide chain run alongside each other and are joined together by hydrogen bonding between atoms of the polypeptide backbone. 8. portion of a polypeptide chain that has a discrete tertiary structure of its own and can often fold independently of the rest of the chain 9. regular local folding patterns in a protein, including alpha-helix and beta-sheet a. primary structure b. beta-sheet c. protein d. coiled-coil e. polypeptide backbone f. secondary structure g. side chain h. tertiary structure i. binding site j. alpha-helix k. quaternary structure l. protein domain