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What effect does the gradual decrease in ph from 13 to 1 have on the action of amylase
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Consider the following reaction: 2h2 + o2 β> 2h2o a) what are the reactants in this reaction? b) what are the products in this reaction? c) how many molecules of oxygen are used in this reaction?
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What effect does the gradual decrease in ph from 13 to 1 have on the action of amylase...
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