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Biomagnification and mercury concentrations in the ocean most often occur
A. Throughout the food chain
B. In larger fish such as tuna and swordfish
C. In smaller fish such as herring and mackerel
D. In crustaceans such as crab, shrimp ,and lobster
Answers: 3
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Biomagnification and mercury concentrations in the ocean most often occur
A. Throughout the food ch...
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