What is an animal that eats producers called? producers
O a
Ob
ос
carnivores
consumers
Od
herbivores
I’m

Invasive species are one of the major threats to biodiversity. these species multiply quickly and compete with native species for food, sunlight, spac and other resources. on the map, determine the area where native species will have limited resources available to them due to invasion threat from invasive species threat very low low medium high very high

Animals such as pronghorn antelope, bison ans badgers dot to the landscape. where are these animals located?

Which would happen if more forests were cut down? a. the nitrogen cycle would be stopped b. nitrogen would be fixed by bacteria more quickly c. the amount of co2 in the atmosphere would increase d. fossil fuels would build up in the soil c the amount of co2 in the atmosphere would increase