What other lessons has the author learned from cooking?

The author believes that cooking has taught him about food and life. He
describes how he learned to
( options - shop for unique foods , pay attention to details , and use only big amounts )

He now knows how important it is to add the
right amounts in a ( options - big container, certain order , quick manner )

Do you think the gene eef1 alpha1 supports cell theory? explain your response.

The source of energy shown in the image is (renewable, non renewable, polluting) a drawback of building a dam is that (it will destroy ecosystems, it requires fossil fuels, it won’t be useful for irrigation)

Abeaker of water was heated and then placed on a bench in the laboratory. the water cooled until it was the same temperature as the air in the laboratory. which of these explains the mechanism by which the water cooled? a. heat energy was transferred from the water to the air. b. water molecules from the water formed warm water currents. c. the water molecules absorbed energy from the molecules in the air. d. the water released radiation until it contained no heat energy.