Biology, 14.04.2021 01:00 sarahhN7534
WILL MARK BRAINLIEST IF CORRECT NO LINK NO WORDS JUST PICTURE THAT IS DRAWN ON TO DRAW ON IT TAKE WEB CAPTURE CTRL+SHIFT+S IF LINKS OR USED FOR POINTS WILL GET REPORTED Use the drawing tool to modify the model, showing the direction of prevailing winds in the Northern Hemisphere and convection currents. Label hot and cold air on your convection currents.
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Biology, 22.06.2019 04:00
Asolution of an enzyme and a substrate was placed in a water bath and the temperature of the reaction was raised gradually. the graph shown was plotted at the end of the experiment. what can be concluded from the graph? a) temperature has no effect on the activity of the enzyme. b) the effect of temperature on the enzyme is unpredictable. c) the enzyme shows increased activity up to a certain temperature. d) the activity of the enzyme is inversely proportional to the temperature.
Answers: 2
Biology, 22.06.2019 04:30
Asap brainliest will be which sentence about protists is accurate? all protists are unicellular and microscopic in nature. they have organelles, so protists are eukaryotic in nature. all protists make their own energy through photosynthesis.
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Biology, 22.06.2019 06:00
The empty trna moves off and picks up another matching amino acid from the cytoplasm in the cell. the anticodon of the trna, with its attached amino acid, pairs to the codon of the mrna, which is attached to a ribosome. this sequence is repeated until the ribosome reaches a stop codon on the mrna, which signals the end of protein synthesis. the ribosome forms a peptide bond between the amino acids, and an amino acid chain begins to form. when a second trna with its specific amino acid pairs to the next codon in sequence, the attached amino acid breaks from the first trna and is bonded to the amino acid of the second trna.
Answers: 1
Biology, 22.06.2019 06:40
Which of these has happened to your food by the time it reaches your small intestine? a. all the macromolecules have been broken down completely. b. lipids and starches have been partially broken down. c. starches and proteins have been partially broken down. d. proteins and lipids have been broken down into subunits.
Answers: 3
WILL MARK BRAINLIEST IF CORRECT NO LINK NO WORDS JUST PICTURE THAT IS DRAWN ON TO DRAW ON IT TAKE WE...
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