Characteristics that are always present in living organisms arecharacteristics that are always present in living organisms are

Based on the data in your tables, did the light-colored moths have a higher or lower survival rate after the industrial revolution?

Which member of the following food chain will be least affected by ddt, a pesticide water pollutant, if bio-magnification is occurring? algae> zooplankton> crayfish> leopard frog> large mouth bass

9. what area of study applies scientific findings to create ways for solving problems or improving life? a biogeology b mathematics c manufacturing d engineering