Refrigerating perishable foods affects biochemical reactions by a) increasing concentrations of antioxidants. b) removing bacteria. c) decreasing the rate of reactions affecting spoilage. d) catalyzing the removal of harmful chemicals from the foods. e) improving the appearance of the foods.

Where would you expect to see seedless plants, such as ferns and mosses? a. in a botanical museum, because they are all extinct b. low and close to the ground in a moist environment c. climbing high while circling the branches of another plant d. deeply rooted in a forest with a trunk that reaches 20 meters or more

Plz will mark! the diagram shows the positions of the sun, moon and earth during spring tides, when the high tides are at their highest and low tides at their lowest. what is it about these positions that causes these high and low tides?

Acceleration is a direct result of a.) balanced forces b.) unbalanced forces c.) gravity d.) velocity