What is the maximum amount of time allowed by the fda food code that time/temperature control foods can be kept in the temperature danger zone?

What conclusion can be made based on the temperature of soil when the light hits the soil at 0°, 45°, and 90° angles in section 2 of the experiment? did your results support your hypothesis? why or why not?

Wich level of organization includes all the other levels or organizations

When the solution concentration on the outside of a cell is greater than thesolution concentrate on the inside of the cell, what type of solution is the cellwithin?