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15. The abiotic factors including; habitat, food, mates, water, temperature,
social tolerance, space that determine the carrying capacity of an
environment.
A. Facts of life
B. Co-Habitation Regulations
C. Limiting Factors
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We can be sure that a mole of table sugar and a mole of vitamin c are equal in their 1) mass in daltons. 2) mass in grams. 3) number of molecules. 4) number of atoms. 5) volume.
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Which characteristics must an object possess in order to be considered alive?
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The higher the proportion of loci that are "fixed" in a population, the lower is that population's a) nucleotide variability.b) average heterozygosity.c) diploidy.d) a and b e) a, b, and c
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15. The abiotic factors including; habitat, food, mates, water, temperature,
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