Which of the following is true about plants and cellular energy? A.
Plants use light energy to produce food molecules during photosynthesis and obtain cellular energy from the bonds of these food molecules during cellular respiration.
B.
Plants use light energy to produce food molecules during cellular respiration and to obtain cellular energy from the bonds of these food molecules during photosynthesis.
C.
Plants can use light energy to produce food molecules or to obtain cellular energy from the bonds of these food molecules during cellular respiration.
D.
Plants can use light energy to produce food molecules or to obtain cellular energy from the bonds of these food molecules during photosynthesis.

A.

Plants use light energy to produce food molecules during photosynthesis and obtain cellular energy from the bonds of these food molecules during cellular respiration.

A. plants use light energy to produce food molecules during photosynthesis and obtain cellular energy from the bonds of these food molecules during cellular respiration.

explanation:

in 1972 the fluid—mosaic membrane model of membrane structure was proposed based on thermodynamic principals of organization of membrane lipids and proteins and available evidence of asymmetry and lateral mobility within the membrane matrix [s. j. singer and g. l. nicolson, science 175 (1972) 720–731].

1: most common garden plants prefer loam — soils with a balance of different-sized mineral particles (approximately 40% sand, 40% silt, and 20% clay) with ample organic matter and pore space. however, some plants grow better in sandy soils, while others are well-adapted to clay soils.

2: available water capacity is the maximum amount of plant available water a soil can provide. it is an indicator of a soil's ability to retain water and make it sufficiently available for plant use. available water capacity is the water held in soil between its field capacity and permanent wilting point.

3: it is the same for all living things (plants and animals). it also includes very tiny organisms that our eyes cannot see. they are known as microorganisms, and include viruses, bacteria and fungi.