How much energy would be available to the second-level consumers if the producer has 10.563 Kcal?

humans can cause extinction of a species through overharvesting, pollution, habitat destruction, introduction of invasive species (such as new predators and food competitors), overhunting, and other influences. explosive, unsustainable human population growth is an essential cause of the extinction crisis.

explanation:

i didn't have the answer choices , but i tried my best.