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Biology, 08.09.2021 09:20 Hailey1313131313

Robert is a 15-year-old boy. His recommended dietary intake for vitamin B12, C, and E is 2.4 µg/day, 75 mg/day, and 15 mg/day, respectively. He eats a salmon fillet with one cup boiled green beans and half a cup of fresh sliced strawberries for lunch. If the nutrient values of his meal components are as shown below, for which vitamins did Robert meet at least 75% of his recommended daily allowance?

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