Fermentation in yeast cells produces alcohol.

is true or false

Fase

Explanation:

Alcoholic fermentation occurs by the action of yeast; lactic acid fermentation, by the action of bacteria.

try using substitution:

x + y - 6 = x - y. (i'm not giving you the exact answer). since 0 = x - y, then sub 0 in the equation with x - y. combine your like terms, and then use inverse operations, and you'll have your answer.

: -)

in a chemical reaction, the atoms and molecules produced by the reaction are called products. no new atoms are created, and no atoms are destroyed. in a chemical reaction, reactants contact each other, bonds between atoms in the reactants are broken, and atoms rearrange and form new bonds to make the products.