What is the dominant element attached to the carbon backbone

Where is the nictitating membrane found? a. between the eyelid and the eyeball b. between the retina and the optic nerve c. between the outer and middle ear d. in the organ of corti in the middle ear

What is a food web? a. the structure used to trap food b. a set of complex carbohydrates c. a group of interconnected food chains d. the pattern of food nutrition

You are studying several alleles of an e. coli helicase gene. one allele, called rsr, confers resistance to rs2014, an antibiotic that works by inhibiting helicase activity. bacteria with the rss allele are sensitive to rs2014. another allele, called ts-, produces a temperature sensitive mutation of the helicase. in bacteria with the ts- allele, helicase is inactivated at 42 °c but functions normally at 37 °c. helicase functions normally at both temperatures in bacteria with the ts allele. you obtain the following data while testing four strains of e. coli at different temperatures and doses of rs2014. each number represents the percentage of maximal dna synthesis. based on this data, assign the appropriate genotype to strains a–d in the spaces provided