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How does your protein support the cross- concept of structure and function? If there was a mutation in the DNA that altered several of the amino acids in your protein structure, how would that alter the structure and function of the protein? Why might that be good or bad for the organism?
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Astudent is looking through a microscope at some cells of an onion root tip. many of these cells are undergoing division since the root tip grows quickly and requires more cells. which cell most recently underwent metaphase? w x y z
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The specific heat of ice is 0.5 calories/gram°c. 20 grams of ice will require ll calories to raise the temperature 1°c. 05
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How does your protein support the cross- concept of structure and function? If there was a mutation...
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