Which part of the eye changes its shape to enable us to focus first on a distant object and then on a nearby object?

one would be wind another would be water density

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

credit to kalahira