What is the cut called when the venison loin is left attached to the backbone?

When the venison loin is left attached to the backbone the cut is called SADDLE.
Venison is used to describe the meat of a deer or an antelope. There are different types of cuts when butchering a deer. For instance, there is back strap cut, tenderloin cut, medallion cut, etc.

Ithink the answer is d.

Humans can affect weathering and erosion in several ways.  humans cause  increases in acid rain and pollution, which increase the amount of  weathering  agents in the air and water, and then on land.for an easy answer: 1) acid rain2) pollution