When heat is added to or removed from the substance and the temperature remains the same, where is the thermal energy going? why?

Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment

Look at the photo of the leaf, which term best describes this leaf ? a-simple.b-parallel.c-lobed.d-tooth.

Atest cross can be used to -predict the phenotypes of a monohybrid cross -predict an unknown genotype of a purebred dominant plant -cross-breed dominant and recessive plants -give probabilities that a trait will appear