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Business, 06.07.2019 02:20 whitakers87

Tong chin is the manager of an asian restaurant. she is considering four price levels for an all-you-can-eat buffet. her estimate of price and quantity demanded are: buffet meal price meals demanded $17.00 3,200 $16.00 3,700 $15.00 4,000 $14.00 4,400 monthly operating costs include $16,400 of fixed costs and average variable costs of $9.40 per meal. which price will yield the largest monthly profit?

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